One of my favorite 4th of July desserts is Fruit Pizza!
This was last years, and I can’t wait to make one again this weekend.
Fruit Pizza Crust
1/2 cup butter, softened
3/4 cup sugar
1 1/4 cups flour
1 tsp cream of tartar
1/2 tsp baking soda
1/4 tsp salt
Preheat oven to 350 degrees.
In a large bowl, cream the butter and sugar until smooth. Mix in egg. Combine all dry ingredients, and stir into the creamed mixture. Press dough into an ungreased pizza pan.
Bake for 8 to 10 minutes. Cool.
Fruit Pizza Frosting
1 (8 oz) package cream cheese
1/2 cup sugar
2 tsp vanilla extract
Cream all ingredients together until you get desired thickness.
Spread frosting onto cooled crust. Decorate with the fruit of your choice. Enjoy!
For much quicker pizza, use store bought sugar cookie dough. Yum!